Angel's Craft
OLD FASHIONED FRUIT CAKE
What
you will need:
1 cup of water
1 cup of butter
1 cup of sugar
4 large eggs
2 cups of dried fruit
1 tsp. of baking soda
1 tsp. of salt
1 cup of brown sugar
lemon juice
nuts
1 gallon of rum, whiskey or
vodka
Sample liquor to check quality.
Take a large bowl.
Check liqueur again to be sure
it is of the highest quality.
Pour one level cup and drink.
Repeat.
Turn on the electric mixer, beat
one cup of butter in a large fluffy bowl.
At this point it is best to make
sure liquor is still O.K.
Cry another tup.
Turn off the mixerer.
Break two leggs and add to the
bowl and chuck in the cup of fried druit.
Mix on the turner.
If the fried druit gets stuck in
the beaterers, pry it loose with a drewscriver.
Sample the liquor to check for
tonsistincity.
Next, sift two cups of salt...or
something. Who cares?
Check the liqueur.
Now shift the lemon juice and
stain your nuts.
Add one table.
Add a Spoon. Of sugar or
somefink. Whatever you can find.
Greash the oven.
Turn the cake tin to 350 degrees
and try not to fall over.
Don't forget to beat off the
turner.
Throw the bowl out the window.
Check liquor again.
Freed the cat.
Talk the dogg.
Finish liquer.
Go to bed.
Who the heck likes fruitcake
anyway?
CHERRY MISTMAS!
Courtesy
of Rena
DAM CONTROL or THE WEDDING TRAP
This background made by me ~ check out AngelBreath
Background Designs